Sample Menus

BBQ Chicken
Fresh chicken quarters, marinated with fresh herbs and olive oil barbecued on site, served with a spicy BBQ sauce

BBQ Hot Dogs
Plump all beef hot dogs served on traditional hot dog buns with ketchup, mustard and relish

Orzo Toscano
A rich, savory blend of orzo pasta, wild rice, flame-roasted onions, artichoke hearts, sun-dried tomatoes and wild mushrooms, tossed with olive oil

Corn Muffins
With sweet butter

Caesar Salad
Crisp romaine tossed with crisp croutons, and our lemony classic Caesar dressing garnished with shaved Asiago cheese

Spring Potato Salad
Cubes of russet potatoes, green onion, and parsley tossed with extra virgin olive oil and fresh lemon juice

Cookies and Brownies
A selection of cookies and brownies
 

Chicken & Beef Teriyaki Skewers
Fresh chicken and sirloin marinated with ginger, garlic and soy brushed with a teriyaki sauce & sprinkled with sesame seeds

Grilled Salmon Skewers
With peppers and scallions served with a dill glaze

Grilled Gourmet Sausages
Sweet Italian and Chicken-Apple served on Hogie Rolls with Sierra Nevada Pale Ale Mustard, Ketchup & Pickle Relish; served with bags of potato chips

Caesar Salad
Crisp romaine is tossed with house made crostini croutons with our lemony classic Caesar dressing, garnished with shaved asiago cheese

California Pasta Salad
Penne pasta with sun-dried tomatoes, pine nuts, Kalamata olives, basil, and feta cheese tossed with balsamic vinaigrette

Tropical Fruit Platter
Pineapple, mango, papaya and assorted melons served with a ginger, guava sauce

Dessert Station

“Strawberry Shortcake”
Petite portions of the classic; Layers of fresh strawberries, crème, French sponge cake and raspberry coulis served in walk-away containers with a mini tasting spoon.

Decadent Cupcakes
> White cake with vanilla butter cream frosting and colorful sprinkles
> Dense Chocolate cake with chocolate butter cream frosting and chocolate curls